engfant

Do not eat a box of cannoil in one sitting no matter how good of an idea it seems to be at the time.

__________________
My nose is big. I'm not ashamed. Big like a pickle and I'm still get'n paid.

Tan Talker

1.Fill a 6- to 8-litre pot 1/3 full with densely packed herb leaf of choice. Fill remainder of pot with cool water and bring the whole to a boil. Reduce heat and simmer for 45 minutes.

2. Strain out and discard water but return leaf to pot. Replenish with clean water.

3. Bring pot to boil. Add 2 lbs. of butter and mix. Lower heat and let simmer for 2-3 hours, stirring occasionally ( add water if necessary. )

4. Strain out liquid into bowl using a fine strainer ( or cheesecloth ). Squeeze butter out of remaining leaf. Discard strained leaf.

5. Put liquid into refrigerator over night. Butter will separate from water and form a hard crust on surface of liquid.

6. Lift out butter crust and put in large mixing bowl. Discard liquid. Cream and fold butter using a large metal or wooden spoon.

7. Butter is ready to use as-is. Will keep in freezer up to three months.

When baking with cannabutter, select recipes that need short cooking times on a low heat ( like cookies ), or else cannabinoids will break down while cooking.

__________________
http://tantalk.com/image.php?u=1297&dateline=1133700730

engfant

I thought this was for a tea to help with the arse...then I realize it is!

What kind of "church" you dealing with over there??????? Real sedated group are ye?

__________________
My nose is big. I'm not ashamed. Big like a pickle and I'm still get'n paid.

Tan Talker

Church of What's Happening Now! Get up, get down, get with it!

__________________
http://tantalk.com/image.php?u=1297&dateline=1133700730

engfant

My dues are in the mail!

__________________
My nose is big. I'm not ashamed. Big like a pickle and I'm still get'n paid.

Ezliving_Jim

That's has to be more than $5K in product.