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07-05-2007, 08:53 AM
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  Join Date: Feb 10 2005
Posts: 8,304
Rep Power: 35   | NZ's sunsmart attitude is likely behind the low Vitamin D levels Vitamin D levels too low Concerns about New Zealand's chronic Vitamin D levels is leading to calls for the nutrient to be added to food products. It is now mandatory for folic acid to be added to most breads in a bid to ward off neural tube defects in babies and an Auckland University researcher wants Vitamin D added to products such as milk, fruit juice or cereals. Robert Scragg says a lack of Vitamin D increases the risk of killer diseases. He says NZ's sunsmart attitude is likely behind the low Vitamin D levels. source: http://tvnz.co.nz/view/page/411416/1218816 |
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